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May 2012 M T W T F S S « Apr 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 Archives
Category Archives: Macaron
Salted caramel macarons
It’s been awhile since I made my last batch of macarons. Generally, I’ve been pretty successful with my attempts at making these fussy little cookies, but this all changed a few months ago when I dared to attempt the Ispahan. … Continue reading
Macarons in Paris
Laduree One of the things I was most looking forward to in Paris was a trip (or 5) to my macaron mecca, Laduree. Our hotel was a few minutes’ walk from the L’Arc de Triomphe, which meant it was an … Continue reading
Raspberry macarons
Another Saturday night… another batch of macarons! I decided to try out a new recipe this time and attempted a version that uses the French meringue. I’ve been using Italian meringue based recipes so far (which apparently produces a more … Continue reading
Earl Canteen: a grown up’s canteen
When someone says the word ‘canteen’, it reminds me of: (a) my primary school canteen that served cup-a-soup during lunchtime (essentially a nutritious mix of corn starch and MSG); and (b) my high school canteen that went a bit upmarket … Continue reading
Macarons: if at first you don’t succeed, try, try again
Having read and heard all the warnings about making your own macarons (‘it’s best left to the experts’, ‘you need to be very precise’, ‘it’s all about the technique…’), I decided to give them a crack, despite being neither precise … Continue reading